vegetarian Archives - DC Chef

Olive tapenade in a bowl with some red wine and a nice baguette

Olive Tapenade and the Art of Apéro

A healthy tomato salad with macadamia nuts and fresh basil.

A Tomato Salad that’s Not a Caprese Salad

Cold apple and cucumber salad on the table with a whole grilled dorade, a small potato salad and some extra toasted sesame seeds.

Crunchy Apple and Cucumber Salad with Sesame + Miso

Pull-apart Japanese dinner rolls.

How to Make the Best Dinner Rolls in the World

New potatoes with butter and mint

Nanna’s New Potatoes

Strawberry, pea, basil and pistachio salad with lemon vinaigrette

Strawberry, Pea and Basil Summer Salad

Chestnut mushrooms in lots of butter with parsley garlic and fresh lemon

3 Ways to Make Tastier Mushrooms

A citrus vinaigrette that is great on almost anything.

Citrus Vinaigrette – The All-Purpose Dressing

The Best Chocolate Hazelnut Brownies

Sweet potato fries done in the oven. A no-fry method that can be done in the oven.

No-Fry Crispy Sweet Potato Fries

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