Vodka Watermelon & Basil Granita – Heat Wave Treats
This vodka watermelon granita is so refreshing you might actually forget about climate change and how hot it is right now. It’s a sizzling 35ºC
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This vodka watermelon granita is so refreshing you might actually forget about climate change and how hot it is right now. It’s a sizzling 35ºC
World famous and for good reason, burgers never fail to seduce me into a non-vegan lifestyle. But I’m not talking about boring fast food burgers,
There is nothing better than freshly baked bread at home and this recipe for pull-apart dinner rolls is so good you will want to make
One thing I LOVE about Dutch people is that they love potatoes or – aardappelen as much as me. As a Canadian, I’m not sure
Hey everyone, This is just a little reminder that if you sign up for my newsletter, I will send you a free recipe that will
What do you think of when you think of summer? I get excited about seasonal, fresh vegetables in the summer because this is when they
If you’ve been following along you now know how to properly season a cast iron pan, and now we’re going to put that pan to
You bought a brand new cast iron skillet pan. Awesome. Welcome to the club. I absolutely love cooking with cast iron pans. They’re great for
I love citrus. And I love this salad citrus vinaigrette so much. The best part about this dressing is that you can store it for
After many trials of vegan brownies (8 to be exact), I’ve finally come to a recipe I’m happy with. Making normal brownies is easy but
Happy 4th of July weekend! 🇺🇸 Here’s 3 cool recipes you might enjoy on the weekend! Caesar Salad – The King of Salads 🥬
OHHHH CANADA! 🇨🇦 Happy Canada Day to all the Canadians out there! This year the holiday falls on a Wednesday so unfortunately no long-weekend but
I think I’ve nailed the trick to crispy no-fry sweet potato fries. Getting sweet potatoes crispy without frying them can be near impossible. And sometimes
Spicy mayo is the go-to sauce for almost anything in our house. It’s that weeknight sauce that always saves the day and brings left-overs back
Caesar salad is still today my favourite salad. It has richness from the eggs and oil, sharpness from the gorgeous parmigiano reggiano cheese and that
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